Discover the Flavors!

• Breeze Protein Diet Clinic products are both delicious and nutritional, and made of superior-quality ingredients combined in a unique formula.
• Good-tasting and smooth-textured Breeze Protein Diet Clinic products are made with state-of-the-art technology in order to meet all your nutritional and dietary needs. Try our wide range of instant, easy-to-prepare and ready-to-eat products.

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Protein Quality

The quality of the protein used to make protein products is extremely important, as it has a positive effect on protein absorption. Breeze Protein Diet Clinic products are made in ISO 9001 certified laboratories in accordance with pharmaceutical standards. They contain a superior quality, high biological value protein called protein isolate.

Breeze Protein Diet Clinic contains a perfect balance of 21 amino acids of which 13 are essential for the human body. Amino acids are the building blocks of protein. Since the body cannot make amino acids, it obtains them from food. Breeze Protein Diet Clinic products have a protein score of 100%, based on the egg protein standard.

All packets of Breeze Protein Diet Clinic products have the same protein value and contain, on average, 18 grams of protein, less than 2 grams of carbohydrates (sugar) and less than 1 gram of lipids (fats). Each serving comes individually packaged to conserve freshness.

Breeze Protein Diet Clinic products are mainly used to reach and maintain a healthy weight. The high biological value protein and 100% protein scores allow the body to lose fat and retain muscle mass.

HOT DRINKS pour 6.5 oz (200ml) of cold water into an airtight shaker, add contents of one packet and shake vigorously until completely dissoled. Heat in a microwave oven for 1-2 minutes in a saucepan over medium heat. Do not overheat

COLD DRINKS Pour 6.5 oz (200ml) of very cold water into an airtight shaker, add contents on one packet and shake vigourousy until completely dissolved.

CREPES/PANCAKES Pour 3.5 - 4oz. (120ml) of lukewarm water into an airtight shaker, add contents of one packet and shake vigorously until mixture is completely dissolved.   Let mixture set for 1 to 3 minutes.  Heat a non-stick skillet and add a drop of oil or spray olive oil on the pan.  Pour the mixture and cook on each side at medium heat for 1 to 3 minutes.

OATMEAL Pour 2.5oz. (80ml) of lukewarm water into an airtight shaker, add contents of one packet and shake vigorously until mixture is completely dissolved.  Do Not Overgeat.  Add nutmeg or cinnamon for extra flavor.

RASPBERRY GELATIN Pour 5oz. (150ml) of boiling water into a bowl.  Add one packet and stir until completely dissolved.  Refrigerate for 30-45 minutes.

CHILI/SPAGHETTI Stovetop:  Pour 5 – 6oz. (170ml) of cold water in a pan; add the contents of one packet.  Bring to a light boil and let cook for 10 – 15 minutes stirring occasionally. 
Microwave:  Pour 5 – 6oz. (170ml) of cold water in a microwave safe bowl; add the contents of one packet.  Cook for 2 – 3 minutes stirring occasionally. 

Peanut Butter Crunch

The Advantages of Breeze Protein Diet Clinic

Breeze Protein Diet Clinic products are mainly used to reach and maintain a healthy weight. The high biological value protein and 100% protein scores allow the body to lose fat and retain muscle mass.

Breeze Protein Diet Clinic products are an excellent daily protein supplement, too, at breakfast, lunch or dinner, and make a tasty dessert or snack.

They are also an ideal daily protein supplement for athletes and individuals who want to build or retain their muscle mass.

Breeze Protein Diet Clinic products are perfect for diabetics, because they’re low in sugar. They help to stabilize diabetics’ glycemic index and hypoglycaemia by regulating the amount of insulin produced by the pancreas.

Breeze Protein Diet Clinic products lower cholesterol and reduce high blood pressure, because they are low in fat. High cholesterol and blood pressure are often associated with high lipid (fat) intake.

They also boost the immune system, because disease-fighting antibodies are synthesized from protein.

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